Starters

 

2 x Carabineros Prawn - Veal
- cold and hot preparation -
kohlrabi | granny smith | lime  
€ 52

 

5 x Lobster
Tempura - brawn | potato | green beans | cottage cheese
Tartare - sweet and sour onion | pickles | beef
Poached - 'Bloody Mary' - tomato | vodka | lemon
Gratiné - spinach | caviar
Marinated - risotto green herbs | smoked eel
€ 52

 

Goose Liver
fried | pear | lavender | honey | shallot
gravy of Poire William and black pepper
€ 52

 

Beef - Langoustine
avocado | icicle radish | red bell pepper
mascarpone cream
€ 52

 

2 x Scallop
green cabbage | leek | parsnip | hotchpotch
vadouvan
€ 52

 

Egg Yolk 62° - Sesame Crunch
risotto | truffle | parmesan
truffle jus with aged soy
€ 52

 

Starters 'Caviar Style'

6 Oyster 'Gillardeau'
au gratin | spinach | tomato | shallot
20g Caviar "oscietra heritage"
€ 75

 

2 x North Sea Crab - Gamba Rosso - Caviar
carpaccio | granny smith | green celery
20g Caviar "oscietra heritage"
€ 75

 

 

Out of respect for our employees and to guarantee the smoothness of the following services, the restaurant closes at 4pm in the afternoon and at 0.30am in the evening.